Three seasonal themes highlight Latin BBQ, Asian night market dishes and European terrace food
A rooftop in Yokohama is going full world tour this summer—no passport required.
At Yokohama More’s, More’s BBQ Beer Garden（モアーズBBQビアガーデン） runs from April 17 to September 23, dialing up a mix of food, music and open-air drinking under the banner “World Festival: Music & Beer.” The setup leans into a breezy “BEACH & CITY POP” vibe, with the theme shifting as the season rolls on.
Early summer starts loose and loud with a Latin-style BBQ—think spice, smoke and cold beer. Then it flips into a “matsuri,” Japan’s take on a summer festival, here reworked as an Asian night market packed with street food. By autumn, things slow down into a European terrace, with sausages, cheese and mussels alongside beer, wine and cider.
The space is split three ways: an open rooftop terrace, a weather-proof indoor zone, and a limited VIP area with sofa seating and its own grills. About 390 seats in total, depending on where you land.
Food is DIY. You grill it yourself on a tabletop griddle, then circle back for deli-style sides and drinks—more than 80 options on the menu. Plans start at ¥3,900, with 60-, 90- or 120-minute slots; the premium tier brings in domestic beef cuts and seafood.
Doors open from 4pm on weekdays and noon on weekends, with all-day service through summer. Last entry is 9:30pm.
Come for the BBQ, stay for wherever the menu decides to take you next.
👉 More beer gardens in Japan 🌿
Event details
Where: Yokohama More’s rooftop, 1-3-1 Minamisaiwai, Nishi-ku, Yokohama
When: April 17 – September 23, 2026
Hours: Weekdays 4pm–10:30pm / Weekends & holidays 12pm–10:30pm
(June 1–Aug 31: 12pm–10:30pm daily; last entry 9:30pm)
Price: From ¥3,900
Official site (Japanese only): https://yokohama-mores-bbqbeergarden.jp/
